Stirring the U.S. Melting Pot for Growth
8:00 AM - 8:40 AM
The way consumers shop, cook and dine is changing dramatically. From shopping for food and beverage items both online and in the store to eating fresh, frozen, plant-based, functional and alternative foods, consumers’ purchasing and consumption habits have never been so varied. To help you understand U.S. consumers and stay ahead of the curve, IRI’s Center Store Practice Leader Sally Lyons Wyatt will share retail-based consumer and shopper sales trends, identify outperforming segments and uncover vulnerabilities during her “Stirring the U.S. Melting Pot for Growth” presentation. She also will provide geographic insights that will help you meet consumers’ needs and identify opportunities to capture even more growth.
Sally Lyons Wyatt is a recognized thought leader in the CPG and retail industries and is a frequent keynote speaker and an authority on consumer eating and shopping trends. She is frequently quoted in national business and trade media outlets, such as The Wall Street Journal, Chicago Tribune, Supermarket News and Candy and Snack Today. She has more than 25 years of industry experience and partners with clients to leverage big data, technology and cutting-edge ideas to help achieve better results and drive growth.
As an executive and practice leader for IRI’s Client Insights division, Sally isresponsible for driving integrated initiatives as well as measuring their success within consumer strategy, consumer/customer insights, media, and personalization practice areas. Her vast experience includes managing and developing global account teams that service Fortune 500 companies.
Sally Lyons Watt, Executive Vice President & Practice Leader