Foodservice at Retail EPPS
April 02, 2019 - April 04, 2019

Held at the Chateau Elan Winery & Resort in Braselton, Georgia

Vendors with food and beverage items have the opportunity to present to Convenience and Grocery chains looking for ingredients, prepared foods, equipment & supplies, and grab & go meal options.

Registration is now closed for this EPPS. Please join us for next year's session.

Sarah Davidson Senior Vice President of Grocery

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