Foodservice at Retail EPPS
April 02, 2019 - April 04, 2019

Held at the Chateau Elan Winery & Resort in Braselton, Georgia

Vendors with food and beverage items have the opportunity to present to Convenience and Grocery chains looking for ingredients, prepared foods, equipment & supplies, and grab & go meal options.

Registration is now closed for this EPPS. Please join us for next year's session.

Sarah Davidson Senior Vice President of Grocery

View 2020 Details
Did you attend this session?  Make sure to Log in and complete your follow up.
The Latest in Your Category