Foodservice EPPS
April 11, 2016 - April 14, 2016

Held at the Sheraton Atlanta in Atlanta, Georgia

Manufacturers and suppliers of all edible food and beverage items have the opportunity to present to foodservice operators, including restaurants, hotels, colleges/universities, distributors, convenience stores, amusement parks, hospitals, airlines, cruise lines and resorts.

Registration is now closed for this EPPS. Please join us for next year's event.

Sarah Davidson Senior Vice President of Grocery

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