Snack, Beverage, & Grocery: Back Half Planning
February 20, 2012 - February 23, 2012

Held at the Hyatt Regency Dallas in Dallas, Texas

The focus of this event will be on snacks, beverage, grocery and main meals to include: Baking, Canned Goods, Boxed Food and Packaged Meals. Suppliers will present programs for Back Half 2012 planning to retailers across all channels.

Registration is now closed for this EPPS. Please join us for next year's event.

Sarah Davidson Senior Vice President of Grocery

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