Functional beverages, healthy snacks and plant-based “everything” are trending among consumers of natural and organic products

Healthy snacks, functional beverages and ethnic flavors are what retail buyers attending ECRM’s Natural, Organic & Specialty Foods EPPS are looking to sell in their stores. 

Peapod Nutrition Filter creates a personalized digital aisle to help shoppers find Non-GMO, sugar-free, vegan and vegetarian items faster.

Category management expert Daniel Lohman discussed strategies to help brands increase their chances of getting on retail shelves.

Take a look at just some of the hottest products that will be showcased at the 2017 Natural Foods and Frozen sessions. 

ECRM VP of Content Joseph Tarnowski and vegan blogger Lawrence Shore (aka SnakePit Dad, Vegan-in-Training) veganism, and then taste-test bugs

Consumers are looking for healthy choices both in and out of their homes

These are just some of the trends discussed by attendees of ECRM’s Natural, Organic & Specialty Foods EPPS

Daniel Lohman discussed how to leverage organic and natural products to drive sales across categories at ECRM's Natural, Organic & Specialty Foods EPPS

Fair Trade USA's Shaina Kandel discusses how retailers and manufacturers can address consumers' increasing demand for transparency

This strategic partnership will drive ECRM’s growth and continued commitment to delivering exceptional solutions for its clients.  

Phil's Pick of the Week is Rigoni di Asiago Dolcedi Organic Sweetener

A preview to his educational session presentation at the Foodservice Natural, Organic & Better for You EPPS, where attendees can learn about the latest in sustainable supply chain practices.

Phil's Pick of the Week is Rawmio Gourmet Raw Chocolate Bark Simply Hemp

Women's Marketing explains how CPG brands can establish personal experiences and deeper connections with consumers.

Some of the largest gains last year registered by CPG companies came from companies targeting the market for protein-rich foods and 'mindful' snacks.

A high-level overview of the trends that are sweeping the dairy, deli, meat and prepared foods categories as well as information about the state of the industry.

Just some of the products that will be showcased at the Frozen, Refrigerated & In-store Bakery EPPS and the Natural, Organic & Specialty Foods EPPS.   

Millennial Moms Prioritize Healthy Foods by Women's Marketing

Phil's Pick of the Week is Smart Flour Foods Tuscan Inspired Pizza Uncured Two Meat

New Market Track Study Finds Advertisers Target “Always-Connected” Shopper for Super Bowl® 50 

Learn where Chef Sam Morgante sees the foodservice category going in the future.  

Findings Show That Millennials Will Host More Super Bowl 50 Parties Than Baby-Boomers

Phil Lempert's Pick of the Week for January 22 is Mamma Chia Chia & Greens Joyful Greens

Twenty-five percent of consumers have switched to healthier meats in the past year, finds survey